1 Chicken cut into pieces
1 jar Macioce’s Italian Salsa (your choice of heat level)
Place the cut up chicken in a baking dish. Cover with the Macioce’s Italian Salsa. Bake at 350° until chicken is done. Serve over cooked rice or with a pasta side.
It doesn’t get any easier than this! Macioce’s Italian Salsa can be used anywhere you would use a pasta sauce. It’s great on Pasta, or can be used for a braising sauce with ANY meat! It’s also great on Bruchetta!