CABOOM! PORK KABOBS

4 center loin pork chops cut into 1 1/2 inch cubes

1/2 cup CaBoom! Chili Fixins’

1/2 bell pepper seeded and cut into 1 inch pieces

1 large onion peeled & cut into 1 inch pieces

 

Put pork cubes and Chili Fixins’ into a plastic bag and shake until cubes are evenly coated. Put pork cubes, onion & pepper pieces alternately on skewers. (if using wood skewers, soak in water for 30 minutes). Grill over a medium-hot fire turning occasionally, until pork is nicely browned. Makes 4 Kabobs