It doesn’t get much easier than this simple slow-cooked beef stew
1 pound of beef stew meat
1.5 pounds of potatoes (washed and quartered)
1 jar of CaJohns Macioce’s Italian Salsa at preferred heat level
1/2 cup of water
Place the potatoes in either a crockpot or dutch oven, add the beef stew meat and top with a jar of salsa and water
Follow slow cooker recommendations for time or bake at 275 for ~5 hours.
Serve with tossed salad and fresh bread to turn your weeknight dinner from blah to fabulous.