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Angry Cock Hot Sauce

Angry Cock Hot Sauce
Views: 115016 Brand: CaJohns Fiery Foods
Product Code: C456
Availability: In Stock
586 Product(s) Sold
$15.00 Price in reward points: 150
Qty: Add to Cart

Won the Golden Chile 2012 Ultra Hot, Hot Sauce Award!

What started out as a sauce for an annual Fiery Foods Weekend, this fiery mix is now a staple in our inventory.  If you are looking for a formidable extract free sauce-this Jolokia Pepper blend is for you.  With a POP of 75%, it truly packs a fresh pepper punch. 

Use this as an everyday sauce or heat up your wings.  The ghost pepper allows you to not only enjoy the flavor of the dish but the sneaky little pepper has a fantastic delayed heat.

Heat Level: 9.5

Like the Jolokia Pepper?  Try our Jolokia Salsa or Mustard as well.  Like the name...wear the hat

Ingredients:  Bhut Jolokia Chiles, Vinegar, Onion, Garlic, Black Pepper, Chile Caribe, Salt and a Select Blend of Dehydrated Vegetables (5 oz)
* All-Natural, Preservative Free

Gluten Free

 

on
5 ( 5 / 5 )
I'm absolutely in love with angry cock. I put it on everything from popcorn to c***.
on
5 ( 5 / 5 )
Now sure what all others got but my bottle is hot... intestinal cramping the next day. love the sauce but do not mess with angry cock.
on
5 ( 5 / 5 )
Love the freshness and flavour! At first I noticed some of the spices mixxed in followed by the Ghost Chilie with some heat to it. Used on a dozen wings, and it was gnarly till the end, but tastes so good I had no problem finishing them despite the pain.
on
5 ( 5 / 5 )
this stuff is smoking good. you like hot, this one brings it on. I tried this while visiting in Columbus and the lady did not lie, this is the hottest sauce they make thats natural. I like the scorpion puree a lot, so this one really got my attention. i gave a bottle to my friend from OK. his bro came down to visit recently and was badmouthing this rooster. then he started throwing up and that took care of that. it was so hot, he lost it and now he knows - fear the rooster.
on
5 ( 5 / 5 )
I just opened this tonight. I tried a half a capful and even that was hot enough to set my mouth and stomach on fire! This is easily the hottest non-extract hot sauce I have ever had! And more than that, the flavor is amazing! The dominant flavor is the ghost peppers themselves, followed by vinegar and black pepper with some hints of garlic and onion. I put about 4 capfuls on a large burrito, and my burrito nearly caught fire. This is easily instantly one of my all time favorite hot sauces. This is definitely top 5 material. I cannot think of anything that this sauce would not work very well on. It works on chicken burritos, and would work on burgers, pizza, eggs, rice, etc. The flavor profile is very similar to H.D.H. which is made with habaneros. Seeing as H.D.H. was surprisingly hot for a habanero sauce, the heat that the Angry Cock brings is no surprise.

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